Aangan Toronto | Our Story
A Courtyard on College Street
A Courtyard on College Street
Aangan means “courtyard” - a place to gather, share a meal and feel at home. At Aangan Toronto, we bring that spirit to College Street through modern Indian cuisine, warm hospitality and the simple pleasure of bringing people together.
The Kitchen
Led by Head Chef Vinay Khullar, our kitchen explores India’s regional flavours through a modern lens. From playful takes on street food to tandoor specialties and coastal curries, our menu brings together familiar comforts and unexpected discoveries, with vegetarian and vegan options given equal care.
The Room
With warm lighting, rich colours and room for 102 guests, Aangan Toronto is a place to settle in and enjoy good company. Take a seat at our 12-seat bar or gather up to 16 guests in the private Mandala Room. Whether it’s dinner with a few friends, a corporate gathering, cocktails and canapés or a full restaurant buyout, we’d love to help you bring it together.